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BeeaaB HealtH nutritional analysis of Peas, edible-podded, frozen, cooked, boiled, drained, without salt

BeeaaB HealtH nutritional analysis of Peas, edible-podded, frozen, cooked, boiled, drained, without salt

The comprehensive analysis of nutrients and the nutrition table is based on approximately 100 gr of Peas, edible-podded, frozen, cooked, boiled, drained, without salt, and takes into account the daily requirements of calories and macronutrients, including carbohydrates with a breakdown of daily carbohydrate distribution, required fiber, and necessary fats categorized into polyunsaturated fats, monounsaturated fats, saturated fats, harmful trans fats, cholesterol, essential omegas such as omega-3 and omega-6, as well as DHA. It also includes proteins with a breakdown of essential and semi-essential amino acids, and all daily micronutrient requirements such as vitamins and both major and trace minerals in the diet of a Male 52-year-old individual with defined physical fitness, a height of 187 centimeters, a weight of 82.85 kilograms, and specified daily physical activity in terms of type, timing throughout the day, intensity, and duration.

BeeaaB HealtH nutritional analysis of Peas, edible-podded, frozen, cooked, boiled, drained, without salt

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Calories
2%
Carbohydrate
3%
Protein
3%
Threonine
7%
Isoleucine
13%
Leucine
8%
Lysine
8%
Valine
17%
Tryptophan
8%
Histidine
2%
Tyrosine + Phenylalanine
9%
Methionine + Cysteine
3%
Fat
1% >
Essential Fatty Acids (PUFA)
1% >
Omega-3
2%
Omega-6
1% >
MUFA
1% >
SFA
1% >
Fiber
9%
Water
2%
Total Sugar
8%

Vitamins

vitamin c
18%
Thiamine vitamin b1
5%
Riboflavin vitamin b2
9%
Niacin vitamin b3
4%
Pantothenic acid vitamin b5
17%
Pyridoxine vitamin b6
13%
Folate vitamin b9
9%
Choline
4%
vitamin a
7%
vitamin k
25%
vitamin e
3%

Minerals

Calcium
6%
Iron
30%
Magnesium
7%
Sodium
1% >
Zinc
4%
Selenium
1%
Potassium
6%
Phosphorus
8%
Manganese
12%
Copper
10%

The green color indicates the optimal value that should be provided at least 100% daily.

For the yellow color, receiving less than 100% is recommended.

The less red color is received, the better, with 0% as the ideal.

A red multiplication symbol at the end of the chart indicates that the received amount exceeds the recommended daily intake (UL).

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