BeeaaB Logo

BeeaaB HealtH nutritional analysis of Bagels, egg

BeeaaB HealtH nutritional analysis of Bagels, egg

The comprehensive nutrient analysis and nutrition table is based on approximately 100 gr of Bagels, egg and takes into account daily calorie and macronutrient needs, including carbohydrates with a breakdown of daily carbohydrate distribution, required fiber, necessary fats categorized into polyunsaturated fats, monounsaturated fats, saturated fats, trans fats, cholesterol, essential omegas such as omega-3 and omega-6, as well as DHA, and proteins with a breakdown of essential and semi-essential amino acids, and all daily requirements for micronutrients such as vitamins and major and minor minerals in the diet of Male 52-year-old individual with a height of 187 centimeters, weight of 82.85 kilograms, and with specified aerobic physical activity in terms of time, intensity, and duration on a daily basis.

BeeaaB HealtH nutritional analysis of Bagels, egg

To precisely understand how much of which food meets your or your child’s daily needs, log in

Calories
11%
Carbohydrate
19%
Protein
9%
Threonine
18%
Isoleucine
26%
Leucine
21%
Lysine
8%
Valine
23%
Tryptophan
30%
Histidine
20%
Tyrosine + Phenylalanine
30%
Methionine + Cysteine
27%
Fat
2%
Essential Fatty Acids (PUFA)
2%
Omega-3
2%
Omega-6
4%
MUFA
1%
SFA
1%
Cholesterol
5%
Fiber
7%
Water
1% >
Total Sugar
0%

Vitamins

vitamin c
1% >
Thiamine vitamin b1
45%
Riboflavin vitamin b2
18%
Niacin vitamin b3
22%
Pantothenic acid vitamin b5
13%
Pyridoxine vitamin b6
7%
Folate vitamin b9
34%
Cobalamin vitamin b12
7%
vitamin a
4%

Minerals

Calcium
1%
Iron
50%
Magnesium
6%
Sodium
34%
Zinc
7%
Selenium
56%
Potassium
2%
Phosphorus
12%
Manganese
18%
Copper
10%

The green color indicates the optimal value that should be provided at least 100% daily.

For the yellow color, receiving less than 100% is recommended.

The less red color is received, the better, with 0% as the ideal.

A red multiplication symbol at the end of the chart indicates that the received amount exceeds the recommended daily intake (UL).

Recipes