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BeeaaB HealtH nutritional analysis of Pan-Seared Salmon with Rice

BeeaaB HealtH nutritional analysis of Pan-Seared Salmon with Rice

The comprehensive nutrient analysis and nutrition table is based on approximately 100 gr of Pan-Seared Salmon with Rice and takes into account daily calorie and macronutrient needs, including carbohydrates with a breakdown of daily carbohydrate distribution, required fiber, necessary fats categorized into polyunsaturated fats, monounsaturated fats, saturated fats, trans fats, cholesterol, essential omegas such as omega-3 and omega-6, as well as DHA, and proteins with a breakdown of essential and semi-essential amino acids, and all daily requirements for micronutrients such as vitamins and major and minor minerals in the diet of Male 52-year-old individual with a height of 187 centimeters, weight of 82.85 kilograms, and with specified aerobic physical activity in terms of time, intensity, and duration on a daily basis.

BeeaaB HealtH nutritional analysis of Pan-Seared Salmon with RiceBeeaaB HealtH nutritional analysis of Pan-Seared Salmon with Rice

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Calories
5%
Carbohydrate
4%
Protein
5%
Threonine
17%
Isoleucine
19%
Leucine
16%
Lysine
18%
Valine
18%
Tryptophan
17%
Histidine
16%
Tyrosine + Phenylalanine
15%
Methionine + Cysteine
15%
Fat
5%
Essential Fatty Acids (PUFA)
5%
Omega-3
3%
Omega-6
2%
MUFA
7%
SFA
3%
Cholesterol
3%
Fiber
1% >
Water
2%
Total Sugar
1% >

Vitamins

vitamin c
1%
Thiamine vitamin b1
15%
Riboflavin vitamin b2
3%
Niacin vitamin b3
16%
Pantothenic acid vitamin b5
10%
Pyridoxine vitamin b6
14%
Folate vitamin b9
3%
Cobalamin vitamin b12
30%
Choline
4%
vitamin a
2%
vitamin d
23%
vitamin k
1%
vitamin e
4%

Minerals

Calcium
1%
Iron
7%
Magnesium
3%
Sodium
12%
Zinc
2%
Selenium
20%
Potassium
3%
Phosphorus
12%
Manganese
5%
Copper
6%

The green color indicates the optimal value that should be provided at least 100% daily.

For the yellow color, receiving less than 100% is recommended.

The less red color is received, the better, with 0% as the ideal.

A red multiplication symbol at the end of the chart indicates that the received amount exceeds the recommended daily intake (UL).

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