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BeeaaB HealtH nutritional analysis of Candies, fudge, chocolate, prepared-from-recipe

BeeaaB HealtH nutritional analysis of Candies, fudge, chocolate, prepared-from-recipe

The comprehensive nutrient analysis and nutrition table is based on approximately 100 gr of Candies, fudge, chocolate, prepared-from-recipe and takes into account daily calorie and macronutrient needs, including carbohydrates with a breakdown of daily carbohydrate distribution, required fiber, necessary fats categorized into polyunsaturated fats, monounsaturated fats, saturated fats, trans fats, cholesterol, essential omegas such as omega-3 and omega-6, as well as DHA, and proteins with a breakdown of essential and semi-essential amino acids, and all daily requirements for micronutrients such as vitamins and major and minor minerals in the diet of Male 52-year-old individual with a height of 187 centimeters, weight of 82.85 kilograms, and with specified aerobic physical activity in terms of time, intensity, and duration on a daily basis.

BeeaaB HealtH nutritional analysis of Candies, fudge, chocolate, prepared-from-recipe

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Calories
16%
Carbohydrate
27%
Protein
2%
Fat
11%
Essential Fatty Acids (PUFA)
1%
Omega-3
3%
Omega-6
2%
MUFA
9%
SFA
21%
Cholesterol
3%
Trans fats
8%
Fiber
5%
Water
1% >
Total Sugar
117%

Vitamins

Thiamine vitamin b1
2%
Riboflavin vitamin b2
7%
Niacin vitamin b3
1%
Pantothenic acid vitamin b5
3%
Pyridoxine vitamin b6
1% >
Folate vitamin b9
1%
Cobalamin vitamin b12
4%
Choline
2%
vitamin a
5%
vitamin k
1%
vitamin e
1%

Minerals

Calcium
5%
Iron
22%
Magnesium
9%
Sodium
3%
Zinc
10%
Selenium
5%
Potassium
4%
Phosphorus
10%
Manganese
18%
Copper
37%

The green color indicates the optimal value that should be provided at least 100% daily.

For the yellow color, receiving less than 100% is recommended.

The less red color is received, the better, with 0% as the ideal.

A red multiplication symbol at the end of the chart indicates that the received amount exceeds the recommended daily intake (UL).

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